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Comparative Evaluation of Antioxidant Activity and Phytochemical Composition of Bentong Ginger Extracts and Kelulut Honey. Mal. J. Fund. Appl. Sci. [Internet]. 2026 Jul. 3 [cited 2026 Sep. 5];22(3):672-85. Available from: https://mjfas.utm.my/index.php/mjfas/article/view/5373