“Drying Kinetics and Quality Assessment of Noodles from Piper Sarmentosum Roxb. (Kaduk) Leaves”. Malaysian Journal of Fundamental and Applied Sciences 20, no. 4 (August 27, 2024): 835–851. Accessed September 14, 2026. https://mjfas.utm.my/index.php/mjfas/article/view/3519.