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Optimising Terung Asam (Solanum Lasiocarpum Dunal.) Sauce for Enhanced Phenolics, Flavonoids, and Antioxidant Capacity With Physicochemical Properties and Storage Stability Analysis. Mal. J. Fund. Appl. Sci. 2025, 21 (1), 1697-1708. https://doi.org/10.11113/mjfas.v21n1.4010.