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Evaluation of Chilling Injury and Internal Browning Condition on Quality Attributes, Phenolic Content, and Antioxidant Capacity During Sub-Optimal Cold Storage of Malaysian Cultivar Pineapples. Mal. J. Fund. Appl. Sci. 2019, 14 (4), 456-461. https://doi.org/10.11113/mjfas.v14n4.1072.